Daniel Boulud's Le Pavillon celebrates 5th anniversary - and deserves credit for saving NYC dining from pandemic
When Boulud and his partners at landlord SL Green opened the doors in April 2021, office buildings were 80% empty.


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When Boulud and his partners at landlord SL Green opened the doors in April 2021, office buildings were 80% empty.

SL Green bought the nearly 16,000-square-foot condo space of Restaurant Daniel at 60 E. 65th St. for $18.5 million.

One restaurant is from a chef who needs no introduction in the Big Apple: Daniel Boulud. The other Jesus Duron, whose Mexico City restaurant Pujol has earned t…

Boulud - whose culinary empire in the Big Apple includes high-end haunts Daniel, Le Pavillon, Joji NY, Le Gratin and La Tête d'Or - is opening an events space…

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